Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (8 items)

2.00 lbs Beef tenderloin
cut in strips
1.00 lb Mushrooms
sliced
2.00 medium Onions
sliced
1.00 cup Sour cream
1.00 cup Beef broth
2.00 tbsp Flour
4.00 tbsp Butter
0.25 cup Fresh parsley
chopped

Instructions (6 steps)

1
Brown beef strips in butter quickly.
5 minutes
2
Remove beef, Cook mushrooms and onions.
8 minutes
3
Sprinkle flour, cook 2 minutes.
2 minutes
4
Add broth gradually, stirring.
5
Return beef, simmer 5 minutes.
5 minutes
6
Stir in sour cream, garnish with parsley.