Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (5 items)

1.00 lb shrimp
peeled
4.00 cups spinach
1.00 cup carrots
sliced
2.00 tbsp soy sauce
low-sodium
1.00 tbsp sesame oil

Instructions (5 steps)

1
Heat oil in wok.
2
Stir-fry shrimp, carrots.
5 minutes
3
Add spinach, soy sauce.
3 minutes
4
Cook until spinach wilts.
5
Serve hot.