Cooking Times
30 min
Prep Time
12 min
Cook Time
42 min
Total Time
Ingredients (8 items)
0.75 cup
Honey
3.00 cups
All-purpose flour
0.50 cup
Butter
softened
2.00 large
Eggs
1.00 tsp
Baking soda
2.00 tsp
Cinnamon
1.00 tsp
Ground ginger
1.00 cup
Powdered sugar
for glaze
Instructions (6 steps)
1
Warm honey until liquid.
2 minutes
2
Beat butter with honey until smooth.
3
Add eggs one at a time.
4
Mix flour, baking soda, spices.
5
Roll dough, cut shapes, bake 12 minutes.
12 minutes
6
Cool and glaze with powdered sugar icing.