Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (5 items)

1.00 can chickpeas
drained
4.00 cups spinach
1.00 onion
diced
2.00 cups vegetable broth
low-sodium
1.00 tbsp olive oil

Instructions (5 steps)

1
Sauté onion in oil.
5 minutes
2
Add chickpeas, broth.
3
Simmer 15 minutes.
15 minutes
4
Stir in spinach.
2 minutes
5
Serve hot.