Cooking Times

45 min
Prep Time
36 min
Cook Time
81 min
Total Time

Ingredients (8 items)

6.00 large Chicken breasts
boneless
0.75 cup Butter
cold
0.25 cup Fresh herbs
parsley and dill
4.00 cloves Garlic
minced
1.00 cup Flour
3.00 large Eggs
beaten
2.00 cups Breadcrumbs
4.00 cups Oil
for deep frying

Instructions (6 steps)

1
Pound chicken breasts very thin.
2
Mix cold butter with herbs and garlic.
3
Place butter mixture on chicken, roll tightly.
4
Dip in flour, eggs, then breadcrumbs.
5
Chill 30 minutes to set coating.
30 minutes
6
Deep fry at 350°F for 5-6 minutes.
6 minutes