Cooking Times

5 min
Prep Time
23 min
Cook Time
28 min
Total Time

Ingredients (6 items)

1.00 cup Buckwheat groats
2.00 cups Water
0.50 tsp Salt
2.00 tbsp Butter
1.00 medium Onion
diced
0.50 cup Mushrooms
sliced

Instructions (6 steps)

1
Rinse buckwheat until water runs clear.
2
Boil water with salt.
3
Add buckwheat, reduce heat to low.
4
Cover and simmer 18 minutes.
18 minutes
5
Let stand 5 minutes, fluff with fork.
5 minutes
6
Stir in butter, serve hot.