Easy
Russian
Varenya
Traditional Russian jam
60
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (4 items)
4.00 cups
Mixed berries
strawberries, raspberries
3.00 cups
Sugar
0.50 cup
Water
2.00 tbsp
Lemon juice
Instructions (6 steps)
1
Combine berries and sugar in large pot.
2
Let sit 2 hours until juices form.
120 minutes
3
Add water and lemon juice.
4
Cook over medium heat, stirring frequently.
45 minutes
5
Cook until thick, about 45 minutes.
6
Cool and store in jars.