Cooking Times

10 min
Prep Time
18 min
Cook Time
28 min
Total Time

Ingredients (6 items)

1.00 can Chickpeas
drained
2.00 cups Spinach
chopped
1.00 Onion
diced
2.00 cloves Garlic
minced
1.00 tbsp Olive oil
2.00 cups Vegetable broth

Instructions (4 steps)

1
Sauté onion and garlic in oil.
5 minutes
2
Add chickpeas and broth, simmer 10 minutes.
10 minutes
3
Stir in spinach until wilted.
3 minutes
4
Serve hot for peace.