Easy
Good for Weight Loss
Shrimp Veggie Stir-Fry Swift
Quick Asian stir-fry with shrimp for low-cal protein, promoting weight loss through fast, flavorful cooking.
20
Total Minutes
2
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (6 items)
0.50 lb
Shrimp
peeled
2.00 cups
Broccoli
1.00
Bell pepper
sliced
2.00 tbsp
Soy sauce
low-sodium
1.00 tsp
Ginger
grated
2.00 cloves
Garlic
minced
Instructions (5 steps)
1
Sauté garlic and ginger.
2 minutes
2
Add shrimp and cook until pink.
5 minutes
3
Add veggies and soy sauce.
4
Stir-fry 5 minutes.
5 minutes
5
Serve over greens.