Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (7 items)

4.00 oz Salmon fillet
skinless
1.00 bunch Asparagus
trimmed
1.00 Lemon
sliced
2.00 cloves Garlic
minced
1.00 tsp Olive oil
1.00 tbsp Dill
fresh, chopped
1.00 tsp Salt and pepper
to taste

Instructions (5 steps)

1
Preheat oven to 400°F.
2
Place salmon and asparagus on baking sheet.
3
Drizzle with oil, garlic, dill, salt, pepper, and lemon slices.
4
Bake for 15-20 minutes until salmon flakes easily.
20 minutes
5
Serve immediately.