Cooking Times

10 min
Prep Time
7 min
Cook Time
17 min
Total Time

Ingredients (5 items)

2.00 cups Shiitake mushrooms
sliced
3.00 cloves Garlic
minced
1.00 tsp Ginger
grated
1.00 tbsp Olive oil
1.00 tbsp Soy sauce
low-sodium

Instructions (3 steps)

1
Heat oil, sauté garlic and ginger.
2 minutes
2
Add mushrooms; cook 5 minutes.
5 minutes
3
Drizzle soy sauce and serve.