Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (6 items)

2.00 medium Eggplant
sliced
2.00 cups Tomato sauce
no sugar added
1.00 cup Mozzarella cheese
shredded, low-fat
0.50 cup Parmesan cheese
grated
0.25 cup Basil
chopped
1.00 tbsp Olive oil

Instructions (4 steps)

1
Preheat oven to 375°F.
2
Brush eggplant slices with olive oil and bake for 10 minutes.
10 minutes
3
Layer eggplant, sauce, cheeses, and basil in a dish.
4
Bake for 20 minutes until bubbly.
20 minutes