Cooking Times

10 min
Prep Time
720 min
Cook Time
730 min
Total Time

Ingredients (6 items)

2.00 lbs Chicken bones
2.00 Carrots
chopped
2.00 stalks Celery
chopped
1.00 Onion
quartered
1.00 tbsp Apple cider vinegar
8.00 cups Water

Instructions (4 steps)

1
Place bones, veggies, vinegar in pot.
2
Cover with water, bring to boil.
3
Simmer 12 hours.
720 minutes
4
Strain and serve hot.