Cooking Times

25 min
Prep Time
33 min
Cook Time
58 min
Total Time

Ingredients (8 items)

2.00 cups Gouda cheese
grated
4.00 tbsp Butter
4.00 tbsp Flour
1.00 cup Milk
warm
4.00 large Eggs
separated
0.25 tsp Nutmeg
0.25 tsp White pepper
0.50 tsp Salt

Instructions (6 steps)

1
Make roux with butter and flour.
3 minutes
2
Gradually add warm milk, whisk smooth.
5 minutes
3
Stir in cheese, egg yolks, seasonings.
4
Beat egg whites to stiff peaks.
5
Fold egg whites into cheese mixture.
6
Bake at 375°F for 25 minutes until golden.
25 minutes