Cooking Times

10 min
Prep Time
11 min
Cook Time
21 min
Total Time

Ingredients (7 items)

1.00 can Chickpeas
drained
4.00 cups Spinach
chopped
1.00 Onion
chopped
3.00 cloves Garlic
minced
1.00 tbsp Olive oil
0.50 tsp Turmeric
0.50 tsp Cumin

Instructions (4 steps)

1
Sauté onion and garlic in oil.
5 minutes
2
Add turmeric and cumin, stir 1 minute.
1 minutes
3
Add chickpeas and spinach, cook 5 minutes.
5 minutes
4
Serve hot with rice for liver support.