Cooking Times
35 min
Prep Time
6 min
Cook Time
41 min
Total Time
Ingredients (8 items)
2.00 cups
Flour
2.50 cups
Milk
3.00 large
Eggs
0.50 tsp
Salt
4.00 tbsp
Butter
melted
8.00 strips
Bacon
optional
2.00 medium
Apples
sliced thin
0.50 cup
Powdered sugar
Instructions (6 steps)
1
Whisk flour, milk, eggs, salt until smooth.
2
Let batter rest 30 minutes.
30 minutes
3
Heat butter in large skillet.
4
Pour batter to make thin pancakes.
5
Add bacon or apple slices if desired.
6
Cook 3 minutes per side, serve with powdered sugar.
6 minutes