Cooking Times

20 min
Prep Time
145 min
Cook Time
165 min
Total Time

Ingredients (8 items)

2.00 lbs Potatoes
starchy variety
1.00 lb Carrots
sliced
2.00 large Onions
sliced
4.00 tbsp Butter
0.50 cup Milk
warm
2.00 lbs Beef brisket
optional
1.00 tsp Salt
0.50 tsp Black pepper

Instructions (6 steps)

1
Boil potatoes, carrots, onions separately until tender.
25 minutes
2
If using beef, simmer 2 hours until tender.
120 minutes
3
Drain vegetables, mash together.
4
Beat in butter and warm milk.
5
Season with salt and pepper.
6
Serve with sliced beef if using.