Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (7 items)

6.00 medium Carrots
chopped
1.00 tbsp Ginger
grated
1.00 medium Onion
chopped
4.00 cups Vegetable broth
low-sodium
1.00 tbsp Olive oil
0.50 tsp Turmeric
0.50 tsp Salt

Instructions (5 steps)

1
Heat oil, sauté onion and ginger.
5 minutes
2
Add carrots, turmeric, and broth.
3
Simmer for 20 minutes until carrots are soft.
20 minutes
4
Blend until smooth, season with salt.
5
Serve hot.