Easy
Nauruan
Coconut Grilled Prawns Island Savor
Prawns from Nauru's surrounding reefs, grilled with coconut in island barbecues. This healthy low-fat prawn recipe infuses tropical flavors for sustainable Nauruan prawn recipes.
30
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 lb
Prawns
peeled
0.50 cup
Coconut milk
light
2.00 tbsp
Lime juice
2.00 cloves
Garlic
minced
0.50 tsp
Salt
Instructions (5 steps)
1
Marinate prawns in coconut milk, lime, garlic, salt.
30 minutes
2
Skewer prawns.
3
Grill medium-high.
10 minutes
4
Baste with marinade.
5
Serve hot.