Cooking Times

15 min
Prep Time
55 min
Cook Time
70 min
Total Time

Ingredients (8 items)

1.00 lb Kudu meat
cubed lean
1.00 large Onion
chopped
3.00 cloves Garlic
minced
2.00 Carrots
sliced
2.00 medium Potatoes
cubed
2.00 cups Vegetable broth
low-sodium
1.00 tsp Thyme
1.00 tbsp Olive oil

Instructions (5 steps)

1
Brown kudu in oil.
10 minutes
2
Add onion, garlic.
5 minutes
3
Add thyme, carrots, potatoes, broth.
4
Simmer tender.
40 minutes
5
Serve.