Easy
Namibian
Baked Vetkoek Dough Balls Wholesome
Vetkoek, Namibian fried dough from Afrikaans heritage, enjoyed at gatherings. This baked healthy whole wheat version reduces fat for guilt-free Namibian bread recipes.
50
Total Minutes
8
Servings
Vegetarian
Vegan
Cooking Times
30 min
Prep Time
20 min
Cook Time
50 min
Total Time
Ingredients (5 items)
2.00 cups
Whole wheat flour
1.00 tsp
Yeast
1.00 cup
Warm water
1.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (5 steps)
1
Dissolve yeast in warm water.
5 minutes
2
Mix with flour, oil, salt to form dough.
3
Knead, rise 1 hour.
60 minutes
4
Shape balls, bake at 375°F.
20 minutes
5
Serve as rolls.