Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (6 items)

1.00 cup Pearl millet flour
3.00 cups Water
2.00 cups Spinach
chopped
1.00 medium Carrots
grated
1.00 small Onion
chopped
0.50 tsp Salt

Instructions (5 steps)

1
Boil water with salt.
2
Whisk in millet flour gradually.
3
Simmer, stirring until thick.
15 minutes
4
Stir in sautéed onion, carrots, spinach.
5 minutes
5
Serve warm.