Easy
Burmese
Healthy Burmese Sweet Fried Dough Paleada
Paleada, Burmese sweet fried dough from Myanmar's breakfasts. This healthy baked version with whole wheat offers low-sugar Burmese fried dough recipes.
45
Total Minutes
8
Servings
Vegetarian
Vegan
Cooking Times
30 min
Prep Time
15 min
Cook Time
45 min
Total Time
Ingredients (6 items)
2.00 cups
Whole wheat flour
2.00 tbsp
Honey
reduced sugar
1.00 cup
Water
1.00 tsp
Yeast
0.50 tsp
Salt
1.00 tbsp
Olive oil
for brushing
Instructions (5 steps)
1
Dissolve yeast in water, add honey.
5 minutes
2
Mix with flour, salt, knead.
10 minutes
3
Rise 1 hour.
60 minutes
4
Shape rolls, brush oil, bake at 375°F.
15 minutes
5
Serve.