Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (10 items)

200.00 g Whole wheat noodles
0.50 lb Chicken breast
cubed
1.00 can Light coconut milk
1.00 large Onion
chopped
4.00 cloves Garlic
minced
1.00 tbsp Ginger
grated
1.00 tsp Turmeric
2.00 cups Vegetable broth
low-sodium
2.00 Boiled eggs
halved
0.25 cup Cilantro
chopped

Instructions (5 steps)

1
Sauté onion, garlic, ginger in minimal oil.
5 minutes
2
Add turmeric, chicken, brown.
10 minutes
3
Add coconut milk, broth, simmer.
20 minutes
4
Cook noodles, add to soup.
5 minutes
5
Garnish with eggs, cilantro.