Cooking Times

10 min
Prep Time
40 min
Cook Time
50 min
Total Time

Ingredients (6 items)

1.00 cup Brown rice
1.00 cup Black-eyed peas
cooked
1.00 medium Onion
chopped
2.00 cloves Garlic
2.00 cups Vegetable broth
0.50 tsp Salt

Instructions (5 steps)

1
Sauté onion, garlic.
5 minutes
2
Add rice, broth, salt.
3
Boil, simmer covered.
30 minutes
4
Stir in peas.
5 minutes
5
Serve.