Cooking Times

20 min
Prep Time
40 min
Cook Time
60 min
Total Time

Ingredients (7 items)

500.00 g Cassava
peeled, cubed
1.00 large Onion
chopped
2.00 medium Tomato
chopped
3.00 cloves Garlic
2.00 tsp Curry powder
200.00 ml Coconut milk
light
1.00 tbsp Olive oil

Instructions (5 steps)

1
Boil cassava until tender.
20 minutes
2
Sauté onion, garlic, curry.
5 minutes
3
Add tomatoes, coconut milk.
10 minutes
4
Add cassava, simmer.
10 minutes
5
Serve.