Cooking Times

10 min
Prep Time
8 min
Cook Time
18 min
Total Time

Ingredients (6 items)

0.50 lb Lean merguez sausage
sliced
4.00 Egg whites
0.50 cup Low-fat yogurt
1.00 tbsp Harissa
1.00 tbsp Lemon juice
2.00 tbsp Fresh parsley

Instructions (4 steps)

1
Cook sausage.
5 minutes
2
Add egg whites, scramble.
3 minutes
3
Mix yogurt with harissa, lemon.
4
Serve scramble with yogurt.