Easy
Moroccan
Baked Kefta Meatballs Herb Infused
Moroccan kefta, ground meat balls from street grills. This baked lean version is keto for protein-heavy appetizers.
35
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (7 items)
1.00 lb
Lean ground beef
1.00 small
Onion
grated
3.00 cloves
Garlic
1.00 tsp
Cumin
1.00 tsp
Paprika
0.25 cup
Fresh parsley
chopped
0.25 cup
Fresh cilantro
chopped
Instructions (4 steps)
1
Mix all ingredients.
2
Shape into balls.
3
Bake at 375°F.
20 minutes
4
Serve with salad.