Medium
Montenegrin
Lean Sarma Cabbage Rolls
Montenegrin Sarma - cabbage rolls with lean meat and brown rice. Winter festive dish from Ottoman times, fiber-filled for balanced meals.
75
Total Minutes
6
Servings
Gluten-Free
Cooking Times
30 min
Prep Time
45 min
Cook Time
75 min
Total Time
Ingredients (6 items)
12.00
Cabbage leaves
0.50 lb
Lean ground pork
0.50 cup
Brown rice
cooked
1.00
Onion
1.00 cup
Tomato sauce
low-sodium
1.00 tsp
Paprika
Instructions (5 steps)
1
Blanch cabbage leaves.
5 minutes
2
Mix meat, rice, onion, paprika.
3
Roll filling in leaves.
4
Simmer in sauce.
45 minutes
5
Serve.