Easy
Mongolian
Whole Grain Tsuivan Noodle Stir-Fry
Nutritious twist on Mongolian Tsuivan - handmade whole grain noodles with veggies and lean meat. Nomadic herders' go-to meal, optimized for fiber-rich healthy Mongolian noodle recipes.
50
Total Minutes
4
Servings
Cooking Times
30 min
Prep Time
20 min
Cook Time
50 min
Total Time
Ingredients (8 items)
1.50 cups
Whole wheat flour
0.50 cup
Water
0.50 lb
Lean beef strips
2.00
Carrots
julienned
2.00 cups
Cabbage
shredded
1.00
Onion
sliced
3.00 cloves
Garlic
1.00 tbsp
Olive oil
Instructions (5 steps)
1
Make dough from flour and water, roll and cut into noodles.
2
Stir-fry beef, onion, garlic in oil.
5 minutes
3
Add carrots, cabbage, cook until tender.
10 minutes
4
Add noodles, steam with a bit of water.
10 minutes
5
Mix and serve.