Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (8 items)

2.00 cups Whole wheat flour
0.75 cup Water
0.50 lb Lean ground lamb
1.00 large Onion
chopped
1.00 Bell pepper
diced
1.00 medium Zucchini
grated
1.00 tbsp Olive oil
for brushing
1.00 tsp Salt

Instructions (5 steps)

1
Knead flour and water into dough, rest 20 minutes.
20 minutes
2
Mix lamb, onion, pepper, zucchini, salt.
3
Roll dough, cut circles, fill, fold and seal.
4
Brush with oil, bake at 400°F.
25 minutes
5
Serve warm.