Cooking Times

10 min
Prep Time
0 min
Cook Time
10 min
Total Time

Ingredients (6 items)

1.00 cup Black olives
pitted
2.00 tbsp Capers
2.00 filets Anchovies
optional
1.00 clove Garlic
1.00 tbsp Olive oil
1.00 tbsp Lemon juice

Instructions (3 steps)

1
Blend olives, capers, garlic, anchovies.
2
Add oil, lemon, pulse.
3
Serve with veggie sticks.