Cooking Times

45 min
Prep Time
0 min
Cook Time
45 min
Total Time

Ingredients (8 items)

8.00 medium Roma tomatoes
ripe
3.00 pieces Serrano chiles
or jalapeños
0.25 medium White onion
quartered
3.00 cloves Garlic
whole
30.00 g Cilantro
fresh stems and leaves
1.00 tsp Salt
sea salt
30.00 ml Lime juice
fresh squeezed
60.00 ml Water
if needed for consistency

Instructions (6 steps)

1
Char tomatoes, chiles, onion, and garlic on griddle until blackened.
15 minutes
2
Let cool slightly, then remove some chile seeds if desired.
3
Blend charred vegetables with cilantro until chunky.
4
Season with salt and lime juice.
5
Add water if needed to reach desired consistency.
6
Let stand 30 minutes before serving for flavors to meld.
30 minutes