Cooking Times

40 min
Prep Time
30 min
Cook Time
70 min
Total Time

Ingredients (8 items)

4.00 Zucchini
halved
4.00 Tomatoes
tops cut
2.00 Bell peppers
halved
1.00 lb Lean ground turkey
1.00 Onion
chopped
2.00 cloves Garlic
1.00 tbsp Herbs de Provence
1.00 tbsp Olive oil

Instructions (5 steps)

1
Hollow out vegetables, chop insides.
2
Sauté onion, garlic, turkey, chopped veggies, herbs.
10 minutes
3
Stuff mixture into veggies.
4
Drizzle oil, bake at 375°F.
30 minutes
5
Serve hot or room temp.