Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (6 items)

1.00 cup Lentils
dried
3.00 cloves Garlic
minced
1.00 Onion
chopped
2.00 tbsp Olive oil
extra virgin
4.00 cups Vegetable broth
2.00 Carrots
sliced

Instructions (4 steps)

1
Sauté onion, garlic, carrots in olive oil.
5 minutes
2
Add lentils and broth, bring to boil.
3
Simmer 30 minutes until lentils are soft.
30 minutes
4
Season with salt, serve with bread.