Cooking Times

15 min
Prep Time
50 min
Cook Time
65 min
Total Time

Ingredients (5 items)

1.00 cup Red beans
dried, soaked
1.00 cup Corn kernels
fresh or frozen
1.00 Onion
chopped
2.00 cloves Garlic
minced
4.00 cups Vegetable broth

Instructions (5 steps)

1
Sauté onion and garlic in a pot.
5 minutes
2
Add beans and broth, bring to boil.
3
Simmer for 40 minutes, add corn.
40 minutes
4
Cook 10 more minutes, season.
10 minutes
5
Serve hot.