Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 bulbs Fennel
sliced
2.00 Oranges
segmented
2.00 tbsp Olive oil
2.00 cups Arugula
0.50 tsp Salt

Instructions (5 steps)

1
Preheat oven to 400°F.
2
Toss fennel with 1 tbsp olive oil, roast 20 minutes.
20 minutes
3
Mix fennel, oranges, arugula.
4
Drizzle with remaining oil, salt.
5
Serve fresh.