Easy
Sardinian
Pecorino Sardo Salad - Blue Zone Cheese Delight
Taste Pecorino Sardo Salad, a light Blue Zone dish with small amounts of sheep’s milk cheese, paired with greens for balanced nutrition and longevity in Sardinia.
10
Total Minutes
4
Servings
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (5 items)
50.00 g
Pecorino Sardo cheese
grated
4.00 cups
Mixed greens
1.00 cup
Cherry tomatoes
halved
2.00 tbsp
Olive oil
1.00 tbsp
Balsamic vinegar
Instructions (4 steps)
1
Toss greens and tomatoes in a bowl.
2
Drizzle with olive oil and balsamic vinegar.
3
Sprinkle with grated Pecorino Sardo.
4
Serve fresh.