Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (8 items)

400.00 g Tortilla chips
thick cut preferred
300.00 g Cheddar cheese
grated
200.00 g Monterey Jack cheese
grated
3.00 pieces Jalapeños
sliced
300.00 g Refried beans
warm
150.00 ml Sour cream
for serving
200.00 g Guacamole
fresh
200.00 ml Salsa
chunky preferred

Instructions (6 steps)

1
Preheat oven to 200°C.
2
Spread tortilla chips in single layer on large baking sheet.
3
Dot warm refried beans over chips, then sprinkle with cheese.
4
Add sliced jalapeños on top of cheese.
5
Bake for 8-10 minutes until cheese is melted and bubbly.
10 minutes
6
Serve immediately with sour cream, guacamole, and salsa.