Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (6 items)

1.00 cup Almonds
raw
1.00 cup Walnuts
raw
1.00 cup Pecans
raw
1.00 tbsp Olive oil
0.50 tsp Sea salt
to taste
1.00 tsp Rosemary
dried, optional

Instructions (5 steps)

1
Preheat oven to 350°F.
2
Toss nuts with olive oil, salt, and rosemary.
3
Spread on a baking sheet in a single layer.
4
Roast for 10-15 minutes, stirring halfway.
15 minutes
5
Cool completely before serving.