Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (5 items)

400.00 g White fish
cod or carp, fillets
0.25 cup Dill
chopped
2.00 tbsp Lemon juice
1.00 tbsp Olive oil
0.50 tsp Salt

Instructions (5 steps)

1
Marinate fish with lemon juice, salt.
15 minutes
2
Place fish in baking dish, drizzle with olive oil.
3
Sprinkle with dill.
4
Bake at 180°C for 20 minutes.
20 minutes
5
Serve hot.