Medium
Micronesian
Palusami - Micronesian Creamy Taro Wrap
Enjoy Palusami, a Micronesian dish from communal feasts, using taro leaves and coconut milk for a healthy, creamy side.
50
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
30 min
Cook Time
50 min
Total Time
Ingredients (4 items)
8.00
Taro leaves
young, rinsed
1.00 cup
Coconut milk
0.50 medium
Onion
chopped
0.50 tsp
Salt
Instructions (4 steps)
1
Mix coconut milk, onion, salt.
2
Place mixture in taro leaves, wrap tightly.
3
Steam or bake at 180°C for 30 minutes.
30 minutes
4
Serve warm.