Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (8 items)

300.00 g Masa harina
for tortillas
250.00 ml Warm water
approximately
300.00 g Refried beans
warm
100.00 ml Mexican crema
or sour cream
150.00 g Queso fresco
crumbled
150.00 g Lettuce
shredded
200.00 ml Salsa
red or green
100.00 ml Vegetable oil
for cooking

Instructions (6 steps)

1
Mix masa harina with warm water to form soft dough.
2
Form small balls, flatten into thick tortillas.
3
Cook on griddle until set, then pinch edges to form raised border.
5 minutes
4
Fry lightly in oil until golden and crispy.
3 minutes
5
Top with warm refried beans as base layer.
6
Add crema, cheese, lettuce, and salsa as desired.