Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (4 items)

400.00 g Mahi-mahi
fillets
2.00 tbsp Lemon juice
1.00 tbsp Coconut oil
0.50 tsp Salt

Instructions (4 steps)

1
Marinate mahi-mahi with lemon juice and salt.
15 minutes
2
Heat coconut oil on a grill or skillet.
3
Grill fish until flaky, about 5 minutes per side.
10 minutes
4
Serve hot.