Cooking Times

20 min
Prep Time
12 min
Cook Time
32 min
Total Time

Ingredients (8 items)

400.00 g Fish fillets
cod or tilapia
8.00 Corn tortillas
1.00 cup Cabbage
shredded
2.00 tbsp Lime juice
0.25 cup Cilantro
chopped
0.50 tsp Chili powder
1.00 tbsp Olive oil
0.50 tsp Salt

Instructions (5 steps)

1
Marinate fish with lime juice, chili powder, salt.
15 minutes
2
Grill fish with olive oil until flaky.
10 minutes
3
Warm tortillas on skillet.
2 minutes
4
Fill tortillas with fish, cabbage, cilantro.
5
Serve fresh.