Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (5 items)

0.50 cup Rice flour
2.00 cups Coconut milk
light
0.50 cup Sugar
1.00 Pandan leaf
1.00 tsp Rosewater

Instructions (4 steps)

1
Mix rice flour with water.
2
Boil coconut milk with pandan, sugar.
5 minutes
3
Add rice mixture, stir until thick.
10 minutes
4
Add rosewater, cool.