Easy
Maldivian
Baraboa Mashuni - Pumpkin Tuna Salad from Maldives
Refresh with Baraboa Mashuni, a Maldivian pumpkin and tuna salad, blending island produce for a vitamin-rich, low-carb healthy dish.
15
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (7 items)
300.00 g
Pumpkin
boiled, mashed
1.00 can
Canned tuna
drained
1.00 medium
Onion
chopped
0.50 cup
Coconut
grated
1.00 tbsp
Lime juice
1.00
Scotch bonnet
minced
0.50 tsp
Salt
Instructions (4 steps)
1
Mix onion, pepper, lime, salt; squeeze.
2
Add coconut, tuna, mashed pumpkin.
3
Mix well.
4
Serve with roshi.