Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (6 items)

1.00 can Skipjack tuna
drained
1.00 cup Fresh coconut
grated
1.00 medium Red onion
finely chopped
2.00 tbsp Lime juice
1.00 Scotch bonnet pepper
minced, to taste
0.50 tsp Salt

Instructions (4 steps)

1
Mix onion, pepper, lime juice, and salt; squeeze until onions soften.
2
Add grated coconut and tuna; mix well.
3
Let sit for 5 minutes to meld flavors.
5 minutes
4
Serve with roshi or fresh veggies.