Easy
Malaysian
Mee Goreng Mamak - Healthy Malaysian Indian-Style Noodles
Whip up Mee Goreng Mamak, a fusion noodle dish from Indian-Muslim hawkers in Malaysia, with whole grain noodles for a nutritious stir-fry.
23
Total Minutes
4
Servings
Cooking Times
10 min
Prep Time
13 min
Cook Time
23 min
Total Time
Ingredients (6 items)
8.00 oz
Whole grain noodles
8.00 oz
Tofu
cubed
1.00 cup
Bean sprouts
2.00 tbsp
Sambal
2.00 tbsp
Soy sauce
2.00
Egg
Instructions (4 steps)
1
Boil noodles, drain.
5 minutes
2
Stir-fry tofu, sambal.
5 minutes
3
Add noodles, soy, sprouts, eggs.
3 minutes
4
Serve hot.