Cooking Times

10 min
Prep Time
13 min
Cook Time
23 min
Total Time

Ingredients (6 items)

2.00 cups Brown rice
cooked
0.50 lb Chicken breast
diced
2.00 cups Mixed vegetables
peas, carrots
2.00 Egg
scrambled
2.00 tbsp Sambal
1.00 tbsp Soy sauce
low-sodium

Instructions (4 steps)

1
Scramble eggs, set aside.
3 minutes
2
Stir-fry chicken and veggies.
5 minutes
3
Add rice, sambal, soy; mix.
5 minutes
4
Top with eggs.